Why Clean Eating Isn’t the Goal (And What to Focus on Instead)

Michael Ulloa
Apr 24
4 min read

If you have ever felt guilty for eating something “unclean,” you are not alone. Maybe it was a takeaway after a long day, a slice of cake at a birthday, or just a ready meal when you couldn’t be bothered to cook.

"Clean" eating, once seen as a positive way to nourish yourself, has become a source of stress for many people. What starts as a good intention can turn into anxiety, shame, or even fear around food.

Let’s be clear, this isn’t about dismissing nutrition or pretending food doesn’t matter. But if clean eating is leaving you feeling worse, not better, it’s worth asking a bigger question.

Let’s talk about why clean eating isn’t the goal, and what a better one might be.

What Is Clean Eating, and Why It’s So Popular

“Clean eating” usually refers to choosing whole, minimally processed foods, think fresh vegetables, whole grains, lean proteins, and avoiding things like sugar, refined carbs, additives, and anything “artificial.” It’s often rooted in a desire to feel better, improve health, or gain more energy.

So far, so good. But the problem isn’t the food, it’s the mindset.

Clean eating has exploded in popularity, thanks in large part to social media. Influencers showcase pristine smoothie bowls and grain-free bakes, all while promoting a version of health that feels aspirational, and sometimes unattainable. Over time, it’s easy to internalise the idea that food has moral value. That eating “clean” makes you a good person. And anything less? A failure.

This illusion of control can be comforting. But it’s not the full picture of health.

The Problem with Clean Eating

When clean = good, it’s not long before dirty = bad.

This kind of moral language around food can lead to guilt, shame, and fear. You might start to feel anxious about eating out, avoid certain foods entirely, or judge yourself harshly for “slipping up.” It creates black-and-white thinking where every food choice feels like a test.

In some cases, this can spiral into disordered eating patterns or even orthorexia, an unhealthy obsession with eating “purely.” While not always clinically diagnosed, the emotional toll is real. Social events become stressful, food loses its joy, and life gets smaller.

And here’s the thing: restriction often backfires. The more you try to eat “perfectly,” the more likely you are to overeat or binge when your willpower runs out. You don’t need to earn your food, detox your body, or meet some invisible standard of health.

You deserve better than a food rulebook that makes you feel like you are constantly failing.

Clean Doesn’t Always Mean Healthy

Just because something’s labelled “clean” doesn’t automatically make it healthier.

For example, a raw vegan dessert packed with coconut oil and dates might have more calories, sugar, and fat than a more balanced supermarket granola bar. But the raw version feels “virtuous”, while the granola bar feels like cheating. Why?

Because we have been taught to equate “natural” or “unprocessed” with good, and “convenient” or “packaged” with bad.

But here is the reality, many processed foods are both nutritious and practical. A tin of lentil soup, a frozen veggie curry, or a slice of wholegrain toast with peanut butter can absolutely be part of a healthy lifestyle.

Being overly rigid about food can actually raise stress levels, which is not great for your health. In fact, research suggests that flexibility with eating habits may lead to better long-term outcomes than strict rules alone.

What to Focus on Instead of Clean Eating

So if clean eating isn’t the goal, what is?

Try focusing on nourishment, satisfaction, and flexibility. That means choosing foods that make you feel energised, full, and happy, without fear or guilt attached.

Here is what that can look like:

Eat fibre and protein regularly to feel satisfied
Include foods you genuinely enjoy, yes, even the “unclean” ones
Avoid all-or-nothing rules that say you’re either “on track” or “off the wagon”
Stay curious about how different foods make you feel, instead of judging them
Make meals more filling, not more “clean”
Honour your culture, preferences, and lifestyle
Learn to listen to hunger and fullness cues

It is not about eating perfectly, it’s about eating in a way that supports your life, not controls it.

If you need help changing your diet, then you might also enjoy our following blog posts:

Final Thoughts: You Deserve More Than Food Rules

If clean eating has made you feel stressed, restricted, or like you are constantly falling short, you are not alone. But it doesn’t have to be this way. You don’t need to earn your meals or follow rigid food rules to be healthy. In fact, letting go of those rules might be the healthiest thing you do.

Health is about the big picture. How you feel, how you live, how you nourish your body and your mind. So next time you feel the urge to “clean up” your diet, ask yourself. What actually helps me feel good in the long run?

And if you are ready to take the next step toward a more positive, flexible relationship with food, without guilt, stress, or rules, I would love to support you.

Learn more about coaching: https://www.michaelulloa.com/

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